Another great product from the state of Missouri. This meat rub is intended to be rubbed into the meat before throwing it on the grill, but We've got friends that have used it in a lot of other ways, some of which I won't mention. The level of spice flavor is dependent on how heavy you apply it, what you're cooking with it and how long you cook it. This is not a “hot” spice but it does have a “long” flavor because of some of the peppers used. It's got ingredients you just can't buy off the shelf. Choose from the 6.4 ounce or 12.3 ounce size. This one has a unique blend of the unusual including Garlic, Onion, Worcestershire, Molasses, Bell Pepper, and more. Oh, one more thing. It doesn't have any MSG!